The popularity of family ancestry and genealogy continues to grow with each new generation.  The launch of  the NBC show "Who Do You Think You Are?" (WDYTYR) in 2010 only added to the interest in people and celebrities alike wanting to know more about their families past.Libraries and archives have always been known as keepers of family histories, but now they are gaining some fame for their roles both behind and on the screen. The following interviews were conducted with three libraries who participated in past episodes of the WDYTYR. READ MORE
PBS's show History Detectives kicked off its 9th Season this past June 21, 2011 on a new night (Tuesday) and a new time (8:00EST/7:00CST).Series Producer, Jennifer Silverman took some time with I Love Libraries to share insights to how the show and each mystery comes together.  She also shares how libraries and librarians are almost as essential to the show itself as the origins of mysteries artifacts being solved. READ MORE
All across the United States, large and small cities are closing public libraries or curtailing their hours of operations. Detroit, I read a few days ago, may close all of its branches and Denver half of its own: decisions that will undoubtedly put hundreds of its employees out of work. When you count the families all over this country who don’t have computers or can’t afford Internet connections and rely on the ones in libraries to look for jobs, the consequences will be even more dire. People everywhere are unhappy about these closings, and so are mayors making the hard decisions. But with roads and streets left in disrepair, teachers, policemen and firemen being laid off, and politicians in both parties pledging never to raise taxes, no matter what happens to our quality of life, the outlook is bleak. “The greatest nation on earth,” as we still call ourselves, no longer has the political will to arrest its visible and precipitous decline ( and save the institutions on which the workings of our democracy depend. READ MORE
The Library Hotel, one of New York’s luxury boutique properties, opened on August 7, 2000 after its full conversion from a turn-of-the-century, 12-story office building. The intimate 60-room hotel, located on “Library Way” at Madison Avenue and 41st Street just steps from the majestic New York Public Library and the Pierpont Morgan Library, was designed to feel more like a private club than a hotel.Each of the ten guestroom floors of the Library is dedicated to one of the ten major categories of the Dewey Decimal System* including: READ MORE
I keep thinking of that May 8, 2009 storm that hit southern Illinois. It was a mad cluster of tornadoes tangling over several states, colloquially called an “inland hurricane,” but officially called a “derecho.”  A derecho sounds like some mythological trickster character kicking up a storm of chaos and change.  Yes, that sounds about right.  It was a derecho.  It took parts of the roof off the Shawnee Library System, where I was working at the time (although I happened to be in Springfield that day).  I’d worked at the system for eight years, and I suppose I was starting to feel an eight-year itch, a change coming on, although it was so comfortable and such a good job, I might have stayed forever.  A month after that storm, a sudden flood of rain seeped into the system’s damaged roof and collapsed most of the ceiling.  My colleague Steve Johnson came by that night on a hunch.  He ran along with rolls of plastic, tossing them over shelves and desks just in time to catch the wet tiles as they bulged, then splashed.  He saved the system.  He was later laid off -- and then, at least for now, brought back READ MORE
VT-AWIC Youth Library Network, Lohit is a unique youth movement in Arunachal Pradesh in North-eastern Himalayan India, reaching out to readers across a span of 300 kms in the remote Lohit and Anjaw districts, since May 2007. The Network set up jointly by the Association of Writers & Illustrators for Children (AWIC), New Delhi, the Vivekananda Trust, (HQ: Mysore) and the Lohit District Admn, is run by volunteers, contributing their time and energy for the Movement. It has set a new trend in public-library services in the state, with innovative Reading Promotion activities for the all round educational development of the rural Arunachali tribal youth, winning the hearty appreciation of the elite and the common people.   READ MORE
A design report from Zaandam by Christian Ernsten Originally appeared April 11, 2011 in Domus. Photos reprinted with Permission from author. READ MORE
OAKLAND, Calif. (KGO) -- The Alameda County Community Food Bank is partnering with several Oakland libraries for something you could call a "lunch and learn" program for kids.Low-incoming students are fed lunch at school, through the U.S. Department of Agriculture. But in the summer when school closes, many families fend for themselves."A lot of that has to do with that fact that we don't have enough places where kids can go to get food," food bank spokesperson Ecaterina Burton said.Michael Roth is a former school superintendent. He saw a way to expand the federal food program. He had read about the opening of a new library and had heard Oakland's mayor talk about government agencies collaborating in these times of budget cuts. READ MORE
Share a bit about your background - education, employment, etc.I’m a native Southern Californian who graduated from UCLA with a B.A. in 1993. After 10 years in non-profit accounting, I headed back to UCLA for my Masters in Library & Information Science. What a great choice that has turned out to be! I’ve been lucky to work in public libraries since 2005. READ MORE
About the Food Network LibrarianBefore the Food Network, Jonathan was living in Chicago working on a doctorate in Performance Studies."I was living on my own and responsible for my own care and feeding for pretty much the first time in my life. My mother, who must have wondered how I'd manage to sustain myself, gave me a copy of Julie Rosso and Sheila Lukins' The New Basics Cookbook. Next thing I knew I was using my paltry stipend to buy Arborio rice, trimming artichokes, shelling fava beans. Then she sent me Anne’s Willan’s La Varenne Practique, and there I was having friends over for quail, slaving over tarte tatin, spending entire weekends in total dereliction of my studies making veal stock. Grad school never had a chance. My shelves started to fill with M.F.K. Fisher and Alice Waters and Paula Wolfert.That was the start of it all (or the end, depending on how you look at it). I read and reread compulsively and in the end basically wound up substituting the pursuit of one form of knowledge for the pursuit of another tastier one. In an odd way, my interest has remained 'academic'. I’ve never had a burning desire to become a chef or work in restaurants. My desire was and remains to crack open a book, immerse myself in its world, take it into the kitchen, and try to, in some small way, experience that world. My qualification for my current job is really little more than that—years of a very particular kind of learning, coupled with grad school-given research skills—which, lucky for me, was just what the job called for." READ MORE